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The Effect of N-acteyl-cysteine Supplementation on the Locomotion and Cognition of Drosophila melanogaster
Lactobacillus as an effective treatment to break down linoleic acid in Drosophila melanogaster model of Alzheimer’s Disease
Increased Duration of Heat Treatment of Vegetable Oils Worsens Alzheimer’s Disease in Drosophila
Haste Makes Waste: Investigating the antimicrobial and antioxidant properties of fruit peels for preservation of food
EcoHide: Investigation of Properties and Durability of Fruit and Coffee-ground based Biopolymer Composites for Vegan Leather Alternatives
Investigating the Potential of Superworms and Bacteria on the Biodegradation of Plastic
Effectiveness Of Cleaning Canned Drinks
RNA Therapeutics for Wound Healing in the Treatment of Diabetic Foot Ulcers
Investigation of the effect of different waxing methods on the growth of bacteria in eggs
Investigation of the effects of different amounts of caffeine on the number of leg flaps per minute of brine shrimp.
Investigation of the effect of different UV rays on the bacteria growth of meat
Investigation of the effect of different coloured lights on the rate of photosynthesis of Egeria densa plants
Investigation of the effect of concentration of trisodium citrate on the spherification of popping boba
Investigation in effect of fertiliser concentration on algae growth
Investigation of the Watering Frequency on the Growth of Mung Beans
Investigation of the effectiveness of different liquid soaps on the growth of E.coli
Investigating the Nutritional Viability of Insects as a Sustainable Food Source
Investigating the Effectiveness of Two Different Imaging Techniques used in Wound Healing Studies
Investigation of the effect of exposure to different food preparation methods on the retention of vitamin C in oranges
Eco-friendly fertilizer
Investigation of the effect of salt concentration on the growth of duckweed
Evaluating Effectiveness of Aqueous Hand Sanitizers
Effects of acoustic amplitude and frequency on green bean plant growth response.
Saying Bye to Pesticides: Investigating impacts of different Washing Agents have on residual Pesticides for food safety
Developing a Primitive Water Filtration System Using Plants' Xylem
Investigating effectiveness of Eco enzymes from Fruit Peels against Commercial Detergent in stain removal
Evaluating the Impact of Nut Shells and Fruit Peels on Scindapsus Aureus Growth